Pasticceria Maria Grammatico, one of Sicily’s most renowned pastry shops. It’s actually traditional Sicilian marzipan sold in La Pasticceria Maria Grammatico, a famous pastry shop in Erice, Sicily.
Maria Grammatico, the mastermind behind these sweet creations, has elevated this traditional Sicilian marzipan art to new heights.
Making baked goods like these takes incredible skill and attention to detail. What are the ingredients? Blanched Sicilian almonds, sugar, and subtle flavorings.
Did I try one? Actually, I opted for some other sweets at this shop. Maybe next time.
